Macadamia n chocolate chips cookies

Ingredients

• 115gm unsalted butter
• 50gm white sugar
• 100gm brown sugar
• 1 egg
• 1 tsp vanilla paste
• 1/2 tsp baking soda
• 1/4 tsp salt
• 190gm plain flour
• 100  of Hershey semi sweet chocolate chips
• Some macadamia nuts
• 10gm of almond flakes

Method

1. Cream butter and all sugar together until light & fluffy.
2. Beat in egg until well blended. Stir in vanilla. Add Baking soda into batter along with the salt. Beat briefly.
3. Sift in flour and fold till batter formed. Stir in chocolate chips and almond flakes until well mixed.
4. Drop large spoonfuls of batter onto lined baking sheets. (I use an ice-cream scoop) and place one macadamia nuts on each cookie.
5. Bake in preheated oven at 180 degree for 12-15mins until the edges are lightly brown.
6. Cool on baking sheets for 5 mins before transferring on wire rack to cool completely  before storing.

Original recipe taken below :
http://munchministry.com/recipe/chocolate-chip-nut-cookies/