Tuesday, October 30, 2012

Red wine chicken 红糟鸡



Ingredients

1kg of chicken wings
4-5 slices of gingers
1-2  clove garlic
Red Dreg
3 tablespoon of rice wine
2 tablespoon of soya sauce
A dash of pepper
spring onions for garnish


Methods

1) Wash the chicken wings clean
2) Add oil , stir fried the garlics and gingers till fragrant
3) Add in chicken wings
4) fry till slight brown
5) Add in rice wine , soya sauce, pepper
6) then add in red dreg till the consistency you want
7) cover and simmer over small heat for 15 minutes ( till chicken wings cooked)
8) serve hot with spring onions




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