Ingredients:
1kg of fresh chicken wings
1 tablespoon of yuzu jam
Seasonings:
2 tablespoon of garlic powder
2 tbsp. of light soya sauce
1 tsp of dark soya sauce
1 tbsp. of oyster sauce
A dash of pepper
1 tsp of brown sugar
Methods:
Wash and pat dry the wings
Marinate with the seasonings overnight
Preheat oven to 200 degrees grill mode
Bake the wings till both side brown
Brush the chicken wings with yuzu tea ( optional)
Remove and serve hot
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