Mini Nutella Muffins

 

Ingredients

285g Nutella
62g cake flour
2 eggs

Method

 1. Whisk all ingredients till smooth, & pour into muffin cases & bake at 180C for 15-20 mins (until toothpick comes out in gooey crumbs) for mini muffins. For regular-size muffins, you'll have to bake longer, likely 25-30min depending on your oven heat. Be careful not to overbake as it'll get dry.

2. It'll be gooey crumbs in the centre & will be ok after it's cooled. Remove from muffin tray after 5 mins to cool on the rack.

 

 

Note: This recipe will give 7-10 mini muffins or 4-5 regular-size muffins
This recipe is shared by CK group in FB.