Kymn Kitchen

I enjoy cooking for my family. Being adventurous to try out new ideas and experimenting with food. Food is Science ! Let 's enjoy learning and cooking !

Saturday, June 4, 2016

Coca Cola chicken

Ingredients 1kg of chicken wings 1 cup of coca cola 2 tbsp of soya sauce 1 dash of pepper 1 dash of salt Methods: Marinate the ch...

White wine spicy garlic mussels

Ingredients: 1kg fresh mussels some olive oil 1 clove of garlic ( minced ) 4 red chilli ( sliced) 1 stalk fresh parsley...

Beef stew with dark chocolate and red wine

Ingredients 2 kg of beef brisket 1 large onions, chopped 4 carrots peeled and cut into 1 inches slices 200g of daikon or p...

Tuesday, January 27, 2015

Lemongrass pandan drink

A decoction of “Pandan” and “Lemongrass” leaves can make a good detoxifying drink. By the way, “detoxification” or “detox” for short i...

Thursday, January 22, 2015

Steamed Red Snapper fish

Ingredients 780g Snapper fish 2 tsp salt - To rub on the fish, 1 tsp at each side. 5 slices of ginger 5 Dry mushroo...

Oven baked Crispy Lemongrass Turmeric chicken wings

Ingredients 1 kg of fresh chicken wings washed and drained dry Seasonings: Add 1 tablespoon of turmeric powder Add 1 teaspoon ...

Tuesday, January 13, 2015

Home made prawns mee soup Hae Mee (虾面汤)

Soup Stock: Prawn Heads and Shells 1 kg 500g Dried Shrimps (Haebee), soaked overnight 500g of pork bones ( Pre boiled for 2 ho...

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About Me

Kymn Kitchen: Singapore; Cook.Bake.Eat. Travel.

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